218 Te Whau Drive, Waiheke Island
New Zealand
Phone: +64 9 372 7191 · Fax: +64 9 372 7189
E-mail: info@tewhau.com
SUMMER HOURS Open six days a week for lunch and wine tasting, and on Friday and Saturday nights for dinner. Call soon and treat yourself to Waiheke's best views, food and wine!
Menu Summer 2012
FIRST FLAVOURS
ARTISAN BREADS
WITH MARINATED GREEK OLIVES & PESTO	12.50
HOUSE-SMOKED SALMON
OUR HOUSE SPECIALITY, SMOKED OVER MANUKA AND OAK BARREL SHAVINGS	18.50
PAN-SEARED NZ SCALLOPS
POTATO MOUSSELINE, PANCETTA CRUMBS & PEA SHOOTS, BASIL OIL	24.00
SEARED & SPICE-ENCRUSTED TUNA
CARROT & MANGO CONFIT, COCONUT CHUTNEY, ORANGE EMULSION	22.00
SEARED VENISON TATAKI
HONEY & ROSEMARY VINAIGRETTE, EGGPLANT FRITTERS, SPICED SESAME YOGHURT	22.00
CRUMBED LAMB'S TONGUE SALAD
WALDORF SALAD - APPLE, CELERY, WALNUT, SALAD GREENS, MUSTARD MAYO	21.00
BAKED GOAT'S CHEESE & MUSHROOM TART
SPICED BEETROOT JAM, FIG VINCOTTO, SALAD GREENS, HAZELNUT VINAIGRETTE	19.50
MAIN DISHES
TWICE COOKED DUCK
SPICY DUMPLINGS, BOK CHOY, CASHEWS, DUCK & ORANGE JUS	41.50
FRESHWATER ALPINE SALMON
QUINOA & BLACK RICE, POACHED CRAB, ELDERFLOWER & WHITE CHOCOLATE EMULSION	41.50
GRILLED PORK LOIN
BOUDIN NOIR & HAZELNUT CRUMBS, CARROT & POTATO CONFIT, CIDER JUS	41.50
FRESH MARKET FISH
BLACK OLIVE & CHIVES, COURGETTES, ROASTED CRUSTACEAN & TOMATO FONDUE	43.50
GRILLED BLACK ANGUS TENDERLOIN
SMOKED VINE TOMATOES, MISO-SOUBISE CREAM, BEEF JUS	43.50
PORCINI & SPINACH SFORMATO
GRILLED EGGPLANT, PARMESAN CRISP, ROASTED RED PEPPER SAUCE	36.50
SEASONAL VEGETABLES	7.00 - 8.00
CHEESE
CHEF'S SELECTION
DAILY CHOICES	$15.00 per 50gms
DESSERTS
DAILY CHOICES	FROM 15.00
GIFT VOUCHERS A much appreciated gift for friends and family and easy to order. Just phone us on 09-372-7191 or email us to order a voucher to the amount you specify and we'll handle the rest. Excellent for those of you living overseas wanting a gift for those back home in NZ.

 

218 Te Whau Drive, Waiheke Island

New Zealand

Phone: +64 9 372 7191 · Fax: +64 9 372 7189

E-mail: info@tewhau.com