218 Te Whau Drive, Waiheke Island
New Zealand
Phone: +64 9 372 7191 · Fax: +64 9 372 7189
E-mail: info@tewhau.com
 
Opening Hours:  

AUTUMN/WINTER/SPRING - (Easter to Labour Weekend) - Open for lunch every Friday, Saturday and Sunday from 11.00am to 4.30pm. Also Saturday nights for dinner (6.30pm - 11pm) throughout the year.

SUMMER - From 27 October, open six days a week for lunch, wine tasting and cellar sales (closed Tuesdays) from 11.00am to 5.00pm plus open for dinner on Saturday night. During December & January hours are extended to lunch seven days a week and dinner three nights (Thursdays, Fridays and Saturdays). We also cater for group dinner functions by arrangement.

The restaurant can also be booked for group weekday lunch and/or dinner functions
(minimum 20 people).

WINERY TOURS - Te Whau also offers top-class wine tours encompassing the vineyard, winemaking facility and underground barrel cellar. Taste our award-winning wine whilst being taken through the process from grape-growing to the finished bottle. Constantly rated by guests as "the best wine tour I have ever been on". Phone us (09-372-7191) or email info@tewhau.co.nz to arrange a tour - minimum of 10 persons.

WINE TASTING - If you are interested in wine tasting on weekdays in winter, simply phone us on 09-372-7191 and we will arrange a time to meet with you here at Te Whau to taste our wine and enjoy the view.

Credit Cards Accepted:  Visa, Mastercard, Amex

Directions:  Waiheke Island is located in the inner Hauraki Gulf, just a few nautical miles from Downtown Auckland City. We are served by two ferry companies, Fullers ferries and Sealink ferries. Once on Waiheke Island cars can be hired from Waiheke Rental Cars or Waiheke Auto Rentals.
If you are coming to Te Whau by taxi, we strongly advise you book in advance, as taxis can be limited on the Island, especially on weekends.

CHRISTMAS FUNCTIONS
Te Whau is a special place for that end-of-year Christmas lunch or dinner. We offer great food and wine, the best sea and vineyard views and excellent and friendly service. Celebrate the end of 2008 with us, lunch or dinner options for December are still available. Call us now!


Menu Winter 2008


FIRST FLAVOURS

OLIVES & PESTO
WITH FRESH BREADS

16.00

HOUSE-SMOKED SALMON
OUR HOUSE SPECIALITY, SMOKED OVER MANUKA AND OAK BARREL SHAVINGS

18.50

PADDLE CRAB SALAD
WASABI MOUSSE, RADISH, CORIANDER & MINT, SALMON CAVIAR

21.00

FRESH TEMPURA TE MATUKU BAY OYSTERS
HALF DOZEN WITH SPRING ONION & SAUCE VINCENT

24.00

SPICE CRUSTED BIG-EYE TUNA
MANGO & CARROT CONFIT, COCONUT CHUTNEY

24.00

SOUP OF THE DAY
SERVED WITH FRESH BREAD

15.50

TERINNE OF PORK "JAMBON PERSILLE"
SAUCE REMOULADE & OLIVE TAPANADE

20.00

BAKED GOAT'S CHEESE & MUSHROOM TART
SPICED BEETROOT SALAD, FRAGRANT HERBS, HAZELNUTS, RED WINE CARAMEL

22.00


MAIN DISHES
PISTACHIO CRUSTED RACK OF LAMB
THYME POLENTA, ROASTED PEPPERS, OLIVE JUS

38.00

TWICE COOKED DUCK
BRAISED OXTAIL DUMPLINGS, BOK CHOY, CASHEWS, MANDARIN & SOY ESSENCE

38.00

GRILLED BEEF EYE FILLET
CHICKPEA & CUMIN PUREE, WATERCRESS, SPANISH MOJO ROJO

38.00

FRESH MARKET FISH
BABY SPINACH, SAFFRON SAUCE & TOMATO-CHILLI MARMALADE

38.00

GRILLED AORAKI SALMON & PRAWNS
SAUTEED FENNEL, ALMOND AIOLI, CITRUS DRESSING

38.00

RICOTTA GNOCCHIS & GRILLED AUBERGINE
PIZZAIOLA SAUCE, BASIL OIL, PARMIGIANO-REGGIANO

32.00

SEASONAL VEGETABLES

7.00 - 8.00

ROCKET SALAD
SHAVED PARMESAN & BALSAMIC

12.50


CHEESE
CHEF'S SELECTION
DAILY CHOICES

FROM $13.50 per 50gms


DESSERTS
DAILY CHOICES

FROM 15.00

 

GIFT VOUCHERS
A lovely gift for friends and family and easy to order. Just phone us on 09-372-7191 or email us to order a voucher to the amount you specify and we'll handle the rest. Excellent for those of you living overseas wanting a gift for those back home in NZ.

 



218 Te Whau Drive, Waiheke Island
New Zealand
Phone: +64 9 372 7191 · Fax: +64 9 372 7189
E-mail: info@tewhau.com
 
Opening Hours:  

AUTUMN/WINTER/SPRING - (Easter to Labour Weekend) - Open for lunch every Friday, Saturday and Sunday from 11.00am to 4.30pm. Also Saturday nights for dinner (6.30pm - 11pm) throughout the year.

SUMMER - From 27 October, open six days a week for lunch, wine tasting and cellar sales (closed Tuesdays) from 11.00am to 5.00pm plus open for dinner on Saturday night. During December & January hours are extended to lunch seven days a week and dinner three nights (Thursdays, Fridays and Saturdays). We also cater for group dinner functions by arrangement.

The restaurant can also be booked for group weekday lunch and/or dinner functions
(minimum 20 people).

WINERY TOURS - Te Whau also offers top-class wine tours encompassing the vineyard, winemaking facility and underground barrel cellar. Taste our award-winning wine whilst being taken through the process from grape-growing to the finished bottle. Constantly rated by guests as "the best wine tour I have ever been on". Phone us (09-372-7191) or email info@tewhau.co.nz to arrange a tour - minimum of 10 persons.

WINE TASTING - If you are interested in wine tasting on weekdays in winter, simply phone us on 09-372-7191 and we will arrange a time to meet with you here at Te Whau to taste our wine and enjoy the view.

Credit Cards Accepted:  Visa, Mastercard, Amex

Directions:  Waiheke Island is located in the inner Hauraki Gulf, just a few nautical miles from Downtown Auckland City. We are served by two ferry companies, Fullers ferries and Sealink ferries. Once on Waiheke Island cars can be hired from Waiheke Rental Cars or Waiheke Auto Rentals.
If you are coming to Te Whau by taxi, we strongly advise you book in advance, as taxis can be limited on the Island, especially on weekends.